If you have ever wondered how two tone buttercream roses are made, then this is the tutorial for you. You only need two to three colours in gradient shades for a more natural look. A stable frosting such as Buttercream as shown in this tutorial video and a piping tip such as a Wilton tip […]
This Irish Cream Buttercream is extra smooth, rich in sweet Irish cream flavour. It is perfect for piping cupcakes, covering and layering cakes. You can also achieve beautiful bright colours due to its similarity to traditional buttercream. Use it as a delicious topping on my Baileys Irish Cream Cupcakes for a perfect St Patrick’s Day […]
If you love Baileys Irish Cream, you will love these Baileys infused cupcakes. The Irish Cream makes these cupcakes extra moist and fluffy. The fine crumb melts in your mouth. Their aroma alone will entice you to eat more. They go perfect with my extra smooth Irish Cream Buttercream recipe for a St Patrick’s Day […]
Similar to my Pink Ombre Cupcakes, these beautiful Blue Ombre Cupcakes are easy to re create. In this demonstration I used my silky smooth Italian Buttercream recipe and my moist Dutch Chocolate Cupcakes recipe. You can use any other frosting that is stable and makes it easy to pipe along with a tasty cupcake recipe.
These gorgeous Pink Ombre Cupcakes are simple to make. You will need an easy to pipe frosting and a delicious cupcake recipe. Four piping tips of your choice and only one food colouring to create the Ombre effect which in French means “shaded” or in other words the gradual blending of colours within the same […]
This delicious Chocolate Ganache only needs two ingredients, chocolate and double cream. It is quick and easy to make, and best of all you can pipe gorgeous silky swirls of chocolate heaven at the end. If you are a chocolate lover or chocoholic you can use this smooth and silky chocolate ganache with my Dutch […]
If you are a chocolate addict, you will love these rich Dutch Chocolate Cupcakes. You will bite into a moist, soft and fine crumb filled a light touch of Tahitian Vanilla Extract. They go amazingly with my Italian Buttercream or Smooth Buttercream. It all depends on what your tastebuds desire.
This Italian Buttercream is enriched with flavour that is not too sweet as traditional buttercream can be. It is also less buttery in flavour than its cousin Swiss Meringue Buttercream. It does share the same silkiness and delicate soft texture as Swiss Meringue Buttercream. It is very stable and pipes amazingly.
Did you know you can decorate several cupcakes with only one piping tip? All you need is buttercream or frosting of your choice, food colouring in your desired colours. A piping bag, a clip or similar to seal your bag and as in this demonstration only one piping tip. A Wilton tip 1M.
These Fluffy Vanilla Cupcakes are not only rich in Tahitian Vanilla beans flavour, they are moist and stay moist for days. They have a fine delicate crumb and soft fluffy texture. They go perfect with my Smooth Buttercream recipe, or if you are after something less sweet and delicately silky you can pair them with […]